Chefs 'n' Farmer's

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ENCHANTED FOREST

A luxurious dark hot chocolate inspired by the forest floor: layered cocoa, wild fruit acidity, deep umami and a whisper of wild mushrooms. Served with an edible forest mushroom.


Blend of Dark & Milk Belgium chocolate, Porcini & wild mushrooms Mushroom, Black Cherries, tonka bean, Black current. (Cognac for alcoholic drink)

Price: Regular $12 | Spirited $19

Map & Hours

5600 19 ST SW

Tuesday - Saturday | 11am - 10pm
Sunday | 9am - 1pm