Pink Hot Velvet
Pink Hot Velvet is basically red velvet cake… in hot chocolate form—and yes, it’s as extra as it sounds. We start with milk, melt in red velvet white chocolate and a cozy French vanilla base, then swirl in a hint of cream cheese and real vanilla for that classic red velvet vibe. The result? Creamy, rich, dessert-level indulgence with a playful pink twist. Finished with whipped cream, a strawberry wafer cookie, and a shower of red sugar sprinkles, this one’s sweet, nostalgic, and totally unapologetic.
Milk, Red velvet white chocolate chips ,French vanilla base, Cream Cheese Vanilla extract, Strawberry wafer cookie, Red sugar sprinkles, Red food colouring, Whipped cream
Price: $12 boozy/ $7 non boozy
Map & Hours
722 85 St SW #601
Daily | 11am - 9pm
