Tsokolate-eh! uses Tablea, the traditional Filipino chocolate made from dried roasted cocoa beans and muscovado sugar, as its foundation. Because it possess that raw and powerful taste, Tsokolate-eh! brings you back to the way a chocolate drink was designed to be, a concoction that awakens your spirit!
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Very tasty, served on the lukewarm side
A bit on the bitter side, this was an excellent chocolate. It went very well with the cheese brioche that was offered as a special.
This was a smooth tasty hot chocolate - just the way you want hot chocolate to taste!
I’m an admitted chocoholic so this traditional hot chocolate with lots of good chocolatey flavour really hit the spot! Thanks to the PandeJoe team for giving me the opportunity to support Meals on Wheels by drinking hot chocolate : )
The texture of the hot chocolate was very nice. It wasn't hot either. It tasted really good and definitely not watered down.